Roasted Kunafa Dough (No Ghee) - 5kg | Ready-to-Use Crispy Pastry for Desserts & Dishes
Enjoy the authentic crunch of kunafa without the ghee! Roasted Kunafa Dough (No Ghee) is a 5kg pack of pre-toasted kataifi pastry, offering a light, crispy texture and hassle-free preparation. Perfect for quick desserts or savory creations, this dairy-free option is ideal for those seeking a lighter taste or avoiding butter.
✔️ No Ghee, No Fuss: Pre-roasted to golden perfection—no frying, baking, or added butter required.
✔️ Light & Crispy: Delivers classic kunafa texture with a neutral flavor, perfect for sweet or savory recipes.
✔️ Dietary-Friendly: Naturally dairy-free (no ghee or butter), making it suitable for vegan and lactose-free diets.
✔️ Versatile Uses: Create classic cheese kunafa, fruit trifles, baklava, or crispy toppings for salads and proteins.
Ready in Minutes: Layer, fill, and serve—no prep needed.
Authentic Texture: Shredded phyllo dough roasted to crispy perfection.
All-Natural: Made with just wheat flour and water—no additives.
This ghee-free version offers the same convenience and crunch as traditional roasted kunafa but with a lighter profile. Whether you’re crafting a quick dessert for Eid, meal-prepping savory dishes, or accommodating dietary preferences, this dough ensures restaurant-quality results at home.
Enjoy the authentic crunch of kunafa without the ghee! Roasted Kunafa Dough (No Ghee) is a 5kg pack of pre-toasted kataifi pastry, offering a light, crispy texture and hassle-free preparation. Perfect for quick desserts or savory creations, this dairy-free option is ideal for those seeking a lighter taste or avoiding butter.
✔️ No Ghee, No Fuss: Pre-roasted to golden perfection—no frying, baking, or added butter required.
✔️ Light & Crispy: Delivers classic kunafa texture with a neutral flavor, perfect for sweet or savory recipes.
✔️ Dietary-Friendly: Naturally dairy-free (no ghee or butter), making it suitable for vegan and lactose-free diets.
✔️ Versatile Uses: Create classic cheese kunafa, fruit trifles, baklava, or crispy toppings for salads and proteins.
Ready in Minutes: Layer, fill, and serve—no prep needed.
Authentic Texture: Shredded phyllo dough roasted to crispy perfection.
All-Natural: Made with just wheat flour and water—no additives.
This ghee-free version offers the same convenience and crunch as traditional roasted kunafa but with a lighter profile. Whether you’re crafting a quick dessert for Eid, meal-prepping savory dishes, or accommodating dietary preferences, this dough ensures restaurant-quality results at home.